Saturday, October 23, 2010

Devilish Deviled Eggs

I saw these in a magazine and thought they would be cute for Halloween. Very easy!

 Hard boil your eggs, cool and peel off shell. Using the natural flat bottom of the eggs, cut off enough so the egg stands up straight. Cut just enough off the top to get to yolk. Using knife cut opening bigger and spoon out the yolk. Make your deviled egg mixture to your liking. Fill your eggs. Using a red bell pepper cut slivers to make your horns and insert. I colored one of the eggs with red food dye.

I will be posting this to Gold Star Wednesday

3 comments:

  1. Very cute! I bet you could even make eyes with black olives!

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  2. These are cute! What a great Hallowe'en idea!

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